Neem cake
AUTHORISED FOR USE IN ORGANIC PRODUCTION.
| Nitrogen | (N) | organic | 3% |
CHARACTERISTICS:
NEEM CAKE slows down the nitrification processes in soil, thanks to its chemical properties, obtaining an improvement of its physical structure.
NEEM CAKE, through organic nitrogen, contributes to reduce the losses caused by leaching and irrigation. It enhances the micro-nutrients (iron in particular) uptake, obtaining a well developed and vigorous plants.
With the use of NEEM PANEL, it is possible to obtain healthy plants, also from the nutritional point of view: nitrogen absorption is gradual, without residues in the leaves.
DOSE RATES AND CONDITIONS OF USE:
| CROP | APPLICATION | DOSE |
| Fruit trees, ornamentals | Localised | 0,5 - 1 Kg/pianta |
| Fruit trees, ornamentals | Localised | 800 Kg/ha |
| Vegetable crops, flowering plants | Localised | 500 - 600 Kg/ha |
| All the crops | Spreading | 1000 Kg/ha |
In a protected environment (greenhouses, tunnels, etc.) reduce the recommended dosage by 20-25%.
MISCIBILITY
The product is compatible with the most common pesticides. In combination with other formulations it is recommended to carry out small tests to check their compatibility. The application of any mixture is to be considered under responsibility of the user.