La Mediterranea S.r.l.

The product is stable under ordinary temperatures and pressures. Store at 4°C - 25°C. In case of spillage collect with sawdust and/or sand.

CHARACTERISTICS:

K 30 is able to meet the nutritional needs of all crops. It influences the metabolism of carbohydrates especially in the pre-ripening stage, and it plays a major role in sugar and protein synthesis. It determines a strengthening of the plant structure making it more resistant to adverse climatic conditions, water scarcity and pathogens. K-deficiency occurrs in a bluish-green coloring of the older leaves, often accompanied by marginal necrosis, leaf curl, abnormal bud formation, small flowering plants with faded colors and weak roots. Consistent use of K 30 intensifies the coloring of the flowering plants, and improves flavor, color and shelf life of the fruit.

DOSE RATES AND CONDITIONS OF USE:

In a protected environment (greenhouses, tunnels, etc.) reduce the recommended dosage by 20-25%.

MISCIBILITY:

K 30 does not present contraindications for miscibility with similar fertilising formulations, however it is always advisable to carry out small tests to check their compatibility.